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Last updated on

December 30, 2024

REVIEWS

2024 Recipe Recap- Reader Favorites!

Another year of delicious recipes! This recipe recap highlights some of my most popular recipes of 2024.

2024 was another great year filled with delicious, nourishing recipes. Food really is the universal love language, and nothing makes me happier than seeing my recipes being made in your homes for your families and friends.

I truly appreciate all of the support, comments, likes and messages I receive on the daily on my blog and social media. Without you all, this page wouldnt exist!

As we head into a new year, I wanted to highlight some of my most popular recipes of 2024 that reached millions of viewers worldwide. I’m so excited to bring you even more delicious recipes this year, and can’t wait to see you all cook something nutritious. 🤍

Spinach & Artichoke Orzo and Salmon

Lightened up spinach & artichoke orzo and salmon is a cozy, one-pan weeknight meal. Creamy orzo cooked with seasoned salmon fillets, spinach, artichokes, and a few simple ingredients.

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Basil Whipped Feta with Pan-seared Zucchini

Creamy basil whipped feta made from blended feta cheese, ricotta fresh basil and a few other simple ingredients served with pan-seared zucchini, pistachios and hot honey.

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Date and Nut Candy Bars

Sweet, salty and crunchy all in one. These 20-minute date and nut candy bars are such a simple yet delicious treat made with layers of melted chocolate, smashed medjool dates, crunchy nuts, creamy almonds butter and flakey sea salt.

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Jalapeno Cheddar Greek Yogurt Bagels

Ready in under 30 minutes, these greek yogurt jalapeno cheddar bagels are the perfect make-ahead breakfast to have on hand for the week. The dough is made of yogurt, all-purpose flour, baking powder and salt, then mixed in with some diced jalapenos and shredded cheddar cheese.

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Cabbage Salad with Honey Mint Vinaigrette

Crunchy cabbage salad with honey mint vinaigrette combines a fresh and zesty dressing with shredded cabbage and toasted nuts & seeds.

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Honey Za’atar Chicken with Fennel

This recipe is a true combination of some of my favorite flavors. Pan-seared chicken pieces are marinated in a sweet and zesty honey za’atar sauce. The chickpeas add delicious texture to the dish, while the fennel slowly caramelizes and sweetens up in the oven.

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Fennel Apple Salad

Fennel apple salad with pomegranate seeds, pecans and a zesty lemon dressing. This fresh and tangy salad is a delicious side dish to pair with any meal.

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Honey Dijon Chicken

The chicken, potatoes and shallots get seasoned with a simple spice blend, then topped with a honey dijon marinade which adds the perfect flavor to this dish. I love using bone-in, skin-on chicken thighs or drumsticks for a juicy chicken with maximum flavor.

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chocolate date hearts

Chocolate Coated Date Hearts

Medjool dates shaped into hearts, dipped into melted chocolate and sprinkled with freeze-fried berries and nuts. The medjool dates have a caramel-like texture and flavor, and truly taste like candy!

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chocolate overnight oats

Chocolate Overnight Oats

Chocolate overnight oats is the perfect make-ahead breakfast, loaded with fiber to help keep you fueled all morning, and truly tastes like dessert for breakfast!

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Honey Mustard Salmon Bites and Veggies

Honey mustard salmon bites with veggies is a flavorful one-pan meal to prep for dinner this week. Potatoes, shallots, carrots and salmon are spiced and baked then top with a delicious honey mustard sauce.

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Chili Lime Chicken

Chili lime chicken is a delicious 30-minute meal that packs in heat and zesty flavor all in one. Serve it with some grilled veggies, a fresh salad, and rice for a well-rounded dinner.

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White Bean Beet Salad

Rainbow beet salad with white beans, grated carrots, fresh herbs and a cumin vinaigrette. This flavor packed salad is a nourishing dish to prep this week!

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Spinach and Feta Egg Wraps

Freezer-friendly spinach and feta egg wraps are a nourishing meal prep for busy mornings! These wraps pack in protein, fiber and whole-grains, and are ready in under 30 minutes. They can be frozen or refrigerated, and enjoyed throughout the week or months to follow.

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spicy salmon sushi bake

Spicy Salmon Sushi Bake

This spicy salmon sushi bake has all of the delicious flavors of a spicy salmon roll, except its baked and served warm with fresh avocado, sliced jalapenos, and a side of nori.

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White Bean Sweet Potato Tacos

White Bean Sweet Potato Tacos

Crispy white bean sweet potato tacos are the perfect weeknight dinner, packed with veggies and plant-based protein. Top them with your favorite sauces for an easy weeknight meal.

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Greek Yogurt Pizza Dough

Greek yogurt pizza dough is a simple and protein-rich recipe to make for quick lunch. It’s made using all-purpose flour, greek yogurt, baking powder, salt and garlic powder. The dough gets rolled out then baked, then finished with your favorite pizza sauce, cheese and toppings.

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I’m Gal, the face behind Something Nutritious. I’m a registered dietitian and recipe developer living in Florida with my husband and dog, and I love to get creative in the kitchen.

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coffee chia pudding ☕️ one of my favorite ways to coffee chia pudding ☕️

one of my favorite ways to start my morning served with creamy vanilla greek yogurt, berries and nuts/granola

comment “recipe” to get the recipe link send directly to you

https://somethingnutritiousblog.com/coffee-chia-pudding/
baked salmon sushi platter 🫶🏼 deconstructed bake baked salmon sushi platter 🫶🏼 

deconstructed baked salmon sushi made with layers of sushi rice, seaweed (or furikake seasoning), baked salmon, sliced veggies, avocado + all the sauces! 

easily customizable, tastes delicious & perfect to make with leftover salmon 

comment “recipe” and I’ll send the recipe link straight to your inbox

https://somethingnutritiousblog.com/sushi-salad/
apricot breaded chicken a simple recipe made of c apricot breaded chicken

a simple recipe made of chicken thighs cooked in an apricot dijon marinade topped with toasted breadcrumbs

comment “recipe” to get the recipe link sent right to your inbox!

*for this version, I added seasoned cauliflower florets, doubled the marinade, added in 3 chicken breasts, and baked for an additional 30 minutes 

https://somethingnutritiousblog.com/apricot-breaded-chicken-thighs/
summer green pasta salad 🌱 a delicious pasta sala summer green pasta salad 🌱

a delicious pasta salad made with sauteed zucchini, peas, fresh mozzarella and artichokes tossed in a creamy lemon basil dressing 🍋 so fresh & flavorful and the perfect meal prep for the week!

comment “recipe” and I’ll send the full recipe straight to your inbox!

https://somethingnutritiousblog.com/summer-green-pasta-salad/
homemade salmon burgers! one of our favorite prote homemade salmon burgers! one of our favorite proteins to stock the freezer with 

I love to serve them with spicy mayo in a bun or over a salad, and almost always prep a double batch of these 🤤

comment “recipe” for the full details! 

https://somethingnutritiousblog.com/salmon-burgers-with-spicy-slaw/
gluten-free banana bread! ✨ one of my oldest reci gluten-free banana bread! ✨

one of my oldest recipes and a reader favorite, made from oat flour, almond flour and sweetened with honey. I just added blueberries in place of chocolate chips and sprinkled a little brown sugar on top🫐

comment “recipe” and I’ll send you the link, or google “something nutritious gluten-free banana bread”

https://somethingnutritiousblog.com/gluten-free-chocolate-chip-banana-bread/
slow-cooked ribs with baby potatoes a one-pan me slow-cooked ribs with baby potatoes 

a one-pan meal made with boneless ribs cooked in a simple spice blend with date syrup, baby potatoes and yellow onions 👌🏼

comment “recipe” to get the full recipe link straight to your inbox

https://somethingnutritiousblog.com/slow-cooked-ribs-and-potatoes/
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