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Last updated on

August 1, 2024

REVIEWS

Creamy Strawberry Smoothie

A refreshing plant-based creamy strawberry smoothie to cool you off this summer! Start your day with this delicious smoothie, packed with fiber, whole grains, and heart-healthy fats. Smoothies are my go-to during hot summer days. They’re simple to make, refreshing, and are a great way to pack in endless amounts of nutrients. I wanted to…

A refreshing plant-based creamy strawberry smoothie to cool you off this summer! Start your day with this delicious smoothie, packed with fiber, whole grains, and heart-healthy fats.

creamy strawberry smoothie

Smoothies are my go-to during hot summer days. They’re simple to make, refreshing, and are a great way to pack in endless amounts of nutrients.

I wanted to create a classic creamy strawberry smoothie, but one that would also help keep you full.

This delicious smoothie is made from fresh and frozen strawberries, rolled oats for a boost of fiber and whole-grains, yogurt for some added protein, and almond butter for added fat.

The combination of these nutrients will help keep you full and satisfied whether you enjoy this treat as a breakfast or snack!

Creamy Strawberry Smoothie

You’ll need a few feel-good ingredients for this recipe. Here’s what you’ll need:

  • fresh strawberries
  • frozen strawberries- they add a delicious thick texture to this smoothie
  • unsweetened vanilla almond milk, or any plant-based milk of your choice
  • plant-based vanilla or strawberry yogurt
  • rolled oats, which contribute whole-grains and fiber
  • medjool dates for some sweetness
  • almond butter
  • vanilla extract
  • ice
creamy strawberry smoothie

I can’t wait for you guys to try this smoothie! This recipe was sponsored by California Strawberries, and can be found on their website by clicking here!

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I’m Gal, the face behind Something Nutritious. I’m a registered dietitian and recipe developer living in Florida with my husband and dog, and I love to get creative in the kitchen.

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Ratings and Reviews

write a review

Adi says:
July 30, 2021 at 12:47 pm
Adi
30.7.2021

New favorite breakfast smoothie!

Reply
Gal says:
August 1, 2021 at 8:26 am
Gal
1.8.2021

yay!!! so glad you enjoyed it 🙂

Reply

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honey miso chuck roast one of those effortless d honey miso chuck roast 

one of those effortless dishes that cooks low & slow and is packed with so much flavor— serve it over fluffy white rice with scallions & sesame seeds

leave a comment with the word “recipe” and I’ll send you the link!

https://somethingnutritiousblog.com/honey-miso-chuck-roast/
coconut chia pudding 🥥 one of my favorite, easy b coconut chia pudding 🥥

one of my favorite, easy breakfasts to prep for the week! I’ve been loving this version throughout my pregnancy with some nuts, fruit & honey

recipe, serves 4:
1 can full-fat coconut milk, 13 oz
1/2 cup chia seeds
1/3 cup milk or choice, plus more if needed 
1/4 cup maple syrup 
1/4 cup greek yogurt 
1 tsp vanilla extract

1. Whisk everything together well in a container
2. Refrigerate for at least 5 hours or overnight. Make sure to whisk again after refrigerating to break up any clumps 
3. If needed, add a little more milk for a thinner consistency
Here’s everything I made for Shabbat last week: C Here’s everything I made for Shabbat last week:

Chicken with potatoes & olives
Miso chuck roast
Roasted cauliflower and carrots 
Moroccan fish
Deli roll + tiny schnitzel
Dips & salads- cabbage salad, egg salad, tahini, matbucha (spicy Moroccan tomato dip)
Rice + challah

Leave a comment with the word “recipes” to get all of my shabbat/holiday favorites sent straight to your inbox!

https://somethingnutritiousblog.com/recipe-index/?_season=shabbat-holidays
turns out my mom was right, there actually always turns out my mom was right, there actually always is food at home 🙃

leave a comment with the word “recipe” and I’ll send you all of my dinner recipes 🫶🏼

https://somethingnutritiousblog.com/recipe-index/?_course=main
kale & farro bowls with ranch chickpeas 🌿   these kale & farro bowls with ranch chickpeas 🌿
 
these power bowls are a meal prep favorite for busy weeks- made with farro, kale, pickled onions, pumpkin seeds, and roasted ranch chickpeas & sweet potatoes using @kensdressing creamy ranch for a tangy kick

I love having everything prepped to assemble during the week for a nourishing lunch! I tossed everything in a zesty ranch vinaigrette for even more flavor and served it with crumbled feta cheese 👌🏼

leave a comment with the word “recipe” and i’ll send this recipe straight to your inbox! 
#kenspartner

https://somethingnutritiousblog.com/kale-farro-bowls/
roasted chicken with olives and potatoes 🫒 juicy roasted chicken with olives and potatoes 🫒

juicy chicken thighs roasted with baby yellow potatoes, Castelvetrano olives, olive oil, lemon juice and a few simple spices

leave a comment with the word “recipe” and i’ll send the recipe straight to your inbox!

https://somethingnutritiousblog.com/chicken-with-olives-and-potatoes/
veggie & tortellini soup 🍅 a cozy weeknight meal veggie & tortellini soup 🍅

a cozy weeknight meal made of cheese tortellini cooked in a tomato based sauce with sautéed veggies, spinach & tons of flavor 

leave a comment with the word “recipe” and I’ll send you the full post!

https://somethingnutritiousblog.com/spinach-tortellini-soup/
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